Used Amatec Meat Processing Machine for sale (71,152)

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, High speed Flow wrapping machine direct from closed Scotch Egg factory, commonly used for wrapping pies, Scotch Eggs and other bakery products. Rare to find a recent manufactured machine, this is the newest one we have seen. Dcedpszmy Avsfx Aa Hol

Condition: used, functionality: fully functional, Two units available Dcjdpfxjw E Riys Aa Hsl The Velati spreading machine, constructed entirely from stainless steel, is a specialized piece of equipment for salami production, designed to pre-mix and separate the components of each minced meat type. Thanks to the subdivision and uniform separation between fat and lean portions, significant improvements in the visual quality of the final product can be achieved. The spreading machine is continuously fed by a conveyor belt at the top. From there, gravity channels the product into a passage containing fixed and rotating pegs that, through centrifugal action, separate the grains of the minced product, making the distinction between lean and fat more apparent. This allows for an optical enhancement of the final slice, ensuring the product's homogeneity is visibly recognizable. The Velati vertical spreading machine is available in various configurations: one version discharges directly onto a conveyor belt for continuous operation, and another version attaches directly to the grinder outlet, known as the AG spreading machine.

Condition: excellent (used), Year of construction: 1995, functionality: fully functional, TIPPER TIE SAM3E ID.NO. 2826 Dcjdeu Iw R Iopfx Aa Hsl Tipper Tie mod SAM3E double clipper year mod 1995 with revolver system for quick change of format tubes. Dimensions 210 x 115 cm Height 200 cm.

Condition: excellent (used), WOLFKING TSM 400 + DANFOTECH ID.NO. 2842 Wolfking TSM 400 liter paddle mixer with cooling Co2 with associated Danfotech CH 300 meatbin lift. Dimensions 200 x 165 cm Height 270 cm. Height to edge 150 cm. Dcedpfx Aeu Ivwtsa Hsl

Condition: ready for operation (used), functionality: fully functional, Spomasz spiral mixer, 350L, with feed system for a 200L mixing container. Dcjdezmp Rcopfx Aa Hel Sold on behalf of a customer: functioning machine, no warranty, no returns.

Condition: used, Year of construction: 2011, Meat Skinning Machine Make: Grasselli Model: RST520 P Dcsdpfswp Sguex Aa Hjl 2011

Condition: used, functionality: fully functional, overall weight: 2,659 kg, input frequency: 50 Hz, The Koppens BR 4500 600 fryer is the ideal solution for companies looking to improve their production efficiency. It guarantees consistent results and high quality frying. Thanks to its robust design, it can handle both small and large quantities of product, making it an asset for large production lines. What's more, the fryer features a precise control system that adjusts conveying speed according to specific needs. This makes it possible to adapt to different types of production while maintaining a constant level of oil, helping to improve product quality. More info: This fryer is easy to maintain and can be easily integrated into any production line. It also guarantees operator safety, while complying with the strictest hygiene standards. By using this equipment, companies can not only increase productivity, but also reduce raw material losses. This machine combines performance, durability and excellent yield, making it an essential choice for the food industry. Technical specifications: Type : BR 4500/600 Dsdpsu Hiniefx Aa Hecl Manufacturer: KOPPENS / GEA Power: 122 kW Voltage: 380 V. Frequency : 50 Hz. Weight : 2650 Kg. Amperage : 186.9 A Conveyor speed : 1.02 - 10.8 m/min. Maximum oil level (above conveyor) : 20 mm.

Condition: used, Selling a used Maja SA60 ice machine, with an ice production capacity of approximately 60 kg/24 hours. Fully functional and ready for immediate use. Dcsdezyx Hgjpfx Aa Hol

Condition: ready for operation (used), functionality: fully functional, The Lagarde SVS100 autoclave is designed for industrial facilities requiring controlled thermal processing of packaged products. It ensures consistent and reproducible sterilization cycles, thereby contributing to the sanitary safety of production lines. As a result, processing remains controlled throughout the operation. Additionally, the Sterinov design meets the stringent requirements of food processing environments. Djdpjyguaqefx Aa Hocl This autoclave can be integrated into production lines dedicated to canned foods, ready meals, and packaged products. Its 400 V electric operation facilitates installation in standard industrial facilities. Furthermore, the robust construction of the equipment allows for repeated use under demanding production conditions, providing a reliable solution suited to industrial requirements. The SVS 100 is engineered with an architecture that guarantees stable thermal cycles, keeping operating parameters constant during processing phases. The simple electrical setup also makes maintenance and daily operation easier, supporting secure, uninterrupted production without unnecessarily complicating the process. Offered as a used unit by Europ’Équipement, the Lagarde Sterinov SVS 100 autoclave is identified by its manufacturer's data plate and undergoes inspection before being put back into service. This ensures users have a traceable, immediately operable unit. Acquiring a reconditioned autoclave also helps reduce capital investment while maintaining a tool suited to industrial sterilization requirements, making this model a cost-effective solution that ensures reliable thermal processing. Technical specifications: Model: SVS 100 Type: industrial sterilization autoclave Power supply: 400 V Frequency: 50 Hz Maximum operating current: 12 A Wiring diagram number: 6000.A Marking: Sterinov manufacturer's plate

Condition: used, Fessmann smoking chamber for two trolleys. Dcsdpszxrrtefx Aa Hel

Condition: ready for operation (used), functionality: fully functional, Industrial meat grinder. KG WETTER WW 130. In excellent condition. Dodjzyqmropfx Aa Hecl

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Industrial steak cutter Fully functional Dcjdpfx Ajynwk Iea Hsl Year of manufacture: 2006 Adjustable rollers or knives All stainless steel Perfect for: steaks and chicken products

Condition: good (used), Year of construction: 2008, functionality: fully functional, CARNITECH PIP80 ID.NO. 2752 Carnitech mod PIP 80 portioning conveyor with built-in weighing unit year mod 2008 perfect for portioning products to deep drawing machines. Belt width 50 cm height output 120 cm. Dimensions 155 x 90 cm Height 148 cm. Dcedpfx Aajua Evge Hjl

Condition: good (used), functionality: fully functional, Vacuum cutter ALPINA SWOOPER SWV 550 S, 550-liter capacity. If you are interested, please let me know. Dcsdjzmvwpepfx Aa Hel

Condition: ready for operation (used), functionality: fully functional, The Treif Felix Type 2700 dicer is a high-performance solution for cutting food products into cubes or strips, whether it’s meat, cheese, or even plant-based items. Engineered to meet the demands of rigorous industrial environments, it ensures consistent, high-quality cuts—crucial for portion uniformity. Thanks to its cross-cutting technology, it transforms raw materials with remarkable precision while minimizing waste. Additionally, its compact design allows for easy integration into any production line, even where space is limited. The Treif Felix 2700 also stands out for its intuitive handling, significantly reducing operator training times and simplifying daily use. The cutting grids can be changed quickly, enabling smooth transitions between different product formats. Furthermore, its stainless steel construction guarantees impeccable hygiene, which is essential in the food processing industry. Cleaning is simplified by quick access to key components, thereby reducing downtime caused by maintenance. Its robust mechanical design allows for reliable operation, even under intensive use. Ultimately, choosing the Treif Felix 2700 dicer means choosing consistency, performance, and precise control over every cut. Please contact us for a quote or to arrange a technical demonstration of this essential machine. Technical specifications: • Hourly capacity: up to 900 kg/h Dsdpfsw Su Hzex Aa Hecl • Cutting size: from 3 to 40 mm • Dimensions: 950 x 600 x 980 mm • Motor: 1 kW, three-phase • Weight: approx. 148 kg

Condition: good (used), Direct from closed food factory - was used for frying Scotch Eggs. Dimensions to follow. Machine looks identical to Heat and Control HeatWave fryer so we think it was maybe manufactured under licence from Heat and Control. It can be supplied as a system comprising of a large double oil tank system for fresh and dirty oil and a Berief Drum Pre Filter. There is no top hold down belt on this machine. Dcodpfx Aaezmy Aij Hsl

Condition: used, functionality: limited functionality, There are 6 hand clippers, of which 2 are functional. The others are defective. Dedpfx Aaeztxa Ho Hscl

Condition: as good as new (ex-display), Year of construction: 2022, operating hours: 2 h, functionality: fully functional, Exhibition machine, 2 units available, used. Unfortunately, it is too large and too heavy. Dcedozuv Dlspfx Aa Hel

Condition: excellent (used), functionality: fully functional, Offered is a K+G Wetter SM-65STL meat cutter. The machine is made entirely of stainless steel with an ejector and is ready for immediate use. Power supply: 380V, 63A, 24kW. Steplessly adjustable knife shaft: 50–5000 rpm. Mixing/reverse mode: 50–500 rpm. Two-speed bowl: 9/18 rpm. 6-knife head. Further details on request. Payment in cash or in advance! Dodpfxoy Du S Aj Aa Hjcl Sale to business customers only. No guarantee, no warranty.

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. Dcsdpfxjzpwfte Aa Hol A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, HANDTMANN VF616 vacuum filler • Type: VF616 • Year: 2007 Dcjdpfx Aoyhpnfoa Hjl • Capacity: 3,600 kg/h

Condition: used, Year of construction: 2011, Vemag DP 10 E filling machine. Dcedpozg Nxmjfx Aa Hsl

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dcsdpfxjzqdw Sj Aa Hol Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. Dsdjzpwu Iepfx Aa Hocl ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. Dcsdpfx Aozpw S Tja Hol The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB