Used Meat Hooks for sale (4,346)

Condition: refurbished (used), Year of construction: 2010, Laska WW 130 2 Cross feed Mincer 2 speed machine Todpfx Acszbt N Hj Tob Year 2010 All stainless steel Safety interlocked grill lid 130 mince head Up to 3 mince plates and 2 x 4 bladed knives Motor 17 Kw - 35 amp

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, 1 x Glass GbmH mixer marinator for delicate food products, with manual tilting and multi-functional control display. Fitted on mobile frame. Suitable for semi-solid, powdery and liquid products. Model / Type - VSM 150. Serial number - 4174 Date of manufacture - 2019. Capacity - 150 litres. Tsdpfjvuhiqox Ac Teb Electric supply - 400 V / 50 hz / 3 phase. Power - 16 Amps.

Condition: excellent (used), Cutter Stephan UM 12 stainless steel. Capacity: 12L Blade speeds: 1400 rpm / 2800 rpm Timer: 0 - 360s Voltage: 400V (3+N, 50Hz) Tsdpfx Aozwmtpoc Teb Power: 1.9 kW Weight: 60 kg Machine dimensions in mm (W x D x H): 550x350x1230 mm

Condition: used, Year of construction: 2002, Year of construction: 2002 Tedpozvx Rkofx Ac Tjb

Condition: good (used), Year of construction: 1992, functionality: fully functional, Offered is a Kolbe SW D-114/2 meat grinder, V2A stainless steel. Todpfx Aey Dvdaec Teb 2 speeds, 400V, 6.5/9 kW, 16A. The machine is in good condition and ready for immediate use. Further details on request. Payment in cash or in advance! Sale to businesses only. No guarantee or warranty.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, For sale: a brining injector from Günther Type: PI 26 M including filter system GRF 200 K Year of manufacture: 2015 Capacity: approx. 500 – 800 kg/h Tjdpfx Aey Uwr Tjc Tjb Stroke rate [strokes/min]: 10-60 strokes Passage diameter: 210 mm Belt length: 1100 mm Equipped with 26 needles, needle thickness (standard) approx. 4.0 mm The injection volume can be continuously adjusted from 2 to 25% The machine is in very good condition and ready for immediate use.

Condition: excellent (used), Formax shuttle conveyor was previously working on Burger King burgers. Tedoy U Htmjpfx Ac Tjb

Condition: good (used), Pipeline sliding hooks, Euro hooks, meat hooks, butcher's hooks Tsdpfxshr Ew Ts Ac Tob -Top: galvanized flat steel -Bottom part: NIROSTA -Number: 54 hooks available -Price: per piece -Weight per piece: 3-hook 5 kg/4-hook 4 kg -Total weight including storage box: 350 kg

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, For sale is a slicing machine made by Deko, model 834 S, manufactured between 2010 and 2013. It has a 300 mm blade and an integrated sharpening device for the blade. The machine operates on 230V, 50Hz. It is fully functional and ready for immediate use. 6 units available. Further information available upon request. Tsdezcxamjpfx Ac Tob Payment in cash or by advance payment! Sale only to commercial businesses. No guarantee, no warranty.

Condition: used, Year of construction: 2007, machine/vehicle number: CCS 904-7096, total length: 4,900 mm, total width: 2,000 mm, total height: 2,300 mm, overall weight: 3,650 kg, input voltage: 400 V, track width: 470 mm, construction width: 2,000 mm, input frequency: 50 Hz, Complete Slicing Line The individual modules form an automated slicing and portioning line, from product infeed to transfer to downstream equipment. The exact configuration of this system is documented by the matching serial numbers CCS/CCW/CCR/CCA 904-7096. Weber CCS 904 Slicer No. CCS 904-7096 Year of manufacture: 07/2007 Plastic infeed belt, 3 x 70 mm belt width Outfeed/string belt, 470 mm wide Approx. 4,900 x 2,000 x 2,300 mm Weber CCW Checkweigher No. CCW 904-7096 Year of manufacture: 07/2007 CCW belt width 470 mm Tjdjzwk Evepfx Ac Tjb Dimensions approx. 600 x 900 x 1,400 mm Weber CCR Line/Diverter Unit No. CCR 904-7096 Year of manufacture: 07/2007 Belt width 470 mm Approx. 500 x 900 x 1,400 mm Weber CCA Depositor No. CCA 904-7096 Year of manufacture: 07/2007 Belt width 590 mm Dimensions approx. 8,600 x 1,450 x 1,700 mm Additionally, a pallet with spare parts is included. Inspection is possible at any time after prior arrangement.

Condition: good (used), Year of construction: 1998, functionality: fully functional, For sale: an Edertal meat tenderizer/steak machine, model GM 35, 400V, manufactured in 1998. The machine is in good condition. Further details upon request! Tedpfszcxhksx Ac Tsb Payment by cash or advance payment. Sale only to business customers; no guarantee, no warranty.

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Todpozqdw Sjfx Ac Tob Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: used, Year of construction: 2013, Twelve machines for food and meat processing are available, including four metal detectors, two derinding machines and one weigh-price labeler, one knife holder washing machine, one separator, one slicer, one meat band saw and one checkweigher. 1) Bizerba GS weigh-price labeler, version: automatic weighing instrument for individual weighing with price printing device. 2) Itec 22560-EL knife holder washing machine, year of manufacture: 2009, conveyor speed: approx. 2.6m/min, cleaning capacity: approx. 14knife holders/min, water tank volume: approx. 270l, max. cleaning water temperature: approx. 43°C, final rinse temperature: approx. 82°C. 3) 2 × Pulsotronic M-Pulse2 InFlex65 compact metal detectors, year of manufacture: 2013, suitable for metal detection in liquid and paste-like products, free product pipe diameter: approx. 57mm. 4) Pulsotronic M-Pulse 2 InFlex 65-3 metal detector, year of manufacture: 2018, suitable for filling machines as well as liquid and paste-like products, product pipe height: approx. 950mm-1250mm, free product pipe diameter: approx. 57mm. 5) Mettler Toledo Safeline metal detector. 6) Cri-Man SM300/50 separator for solid-liquid separation, design: screw press separator, screw speed: approx. 33rpm, screen opening: 0.5mm, throughput: approx. 37m³/h, machine weight: approx. 465kg. 7) Weber ASA 560 derinding machine, year of manufacture: 2003, working width: approx. 560mm. 8) Maja ESM/3550 derinding machine, year of manufacture: 2004, working width: approx. 554mm, cutting speed: approx. 22m/min, machine dimensions X/Y/Z: approx. 986mm/696mm/988mm, weight: approx. 170kg. 9) Bizerba VS 12 F slicer, blade diameter: 350mm, max. slice thickness: 24mm, max. round product diameter: approx. 270mm, max. rectangular product dimensions: approx. 315mm/245mm, blade speed: approx. 266rpm, machine dimensions X/Y/Z: approx. 860mm/770mm/480mm, weight: approx. 48kg. 10) Kolbe meat band saw. 11) Liebel LWS1400 checkweigher, weighing range: approx. 100g-6000g. An on-site inspection is possible. Tjdpfjzwgiqex Ac Tsb

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Tjdpfx Aszpwftsc Tob Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: used, Year of construction: 2009, operating hours: 4,050 h, Thermoformer Make: Multivac Tsdpfezr N U Eox Ac Tob Model: R245 Built 2009 Low running hours: 4050hrs from New! Ex bakery: used for flexi film on Bagels Lots of spare parts included

Condition: excellent (used), All stainless steel Mixer Grinder Size150 mm mince plate "56 head" Hopper capacity 200 litres Single interrupted ribbon mix arm Tedpjwwkk Iofx Ac Tjb Main motor 15 Kw - 2 speed Mix motor 1.5 Kw Safety interlocked lid In good working order

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Tsdpszpwu Isfx Ac Tjb Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tedpfxszpw S Ts Ac Tjb Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Year of construction: 2017, condition: good (used), Scharfen meat slicer Model: V330 Stainless, ideal for slicing ham, cheese and other fresh meats, 1Ph, 330mm diameter blade, (four in stock from 2016 - 2018) Todpfxjfx Ng Sj Ac Tob

Condition: ready for operation (used), functionality: fully functional, Rühle MKR 600 tumbler with cooling system Display has been replaced Tsdpfozmp R Asx Ac Tsb Sold on behalf of a customer: functioning machine, no warranty, no returns.

Condition: ready for operation (used), functionality: fully functional, Spomasz 800L paddle mixer with feed hopper for 200L mixing containers. Tsdpfx Acezmp N Ss Tjb Sold on behalf of a customer; functional machine, sold without warranty and without the possibility of return.

Condition: used, Industrial vacuum filler Vemag HP 15 E A reliable German powerhouse for medium-sized and large butcher shops. Ideal for the production of all types of sausages, frankfurters, pâtés, and processed meat products. Main advantages: Perfect product quality: The gentle conveying system protects the filling material, guarantees a clear cut, and prevents air inclusions. Highest weight accuracy: The precise servo drive portions to the gram, which minimizes raw material loss. Versatile: Seamless synchronization with all common clipping machines (Poly-Clip, Alpina), cutting and forming lines. Tedozcazfjpfx Ac Tjb High performance: Processes even very firm and cold masses effortlessly with a filling pressure of up to 45 bar. Technical data at a glance: Filling capacity: up to 14,000 kg/h Portioning speed: up to 700 portions/min. Portioning range: from 5 g to 100 kg Hopper capacity: 250 / 350 liters Control: Vemag PC control (graphic display, program memory)

Condition: ready for operation (used), functionality: fully functional, The Crown DL-20 steam-jacketed cooking pot is designed to ensure uniform cooking of a wide variety of food products in food processing facilities. Thanks to its steam jacket, it distributes heat evenly over the entire surface of the pot. As such, it is perfectly suited for cooking sauces, soups, prepared dishes, vegetables, meat preparations, catering products, and other recipes requiring precise temperature control. Its hemispherical bottom promotes excellent thermal circulation while limiting hot spots. Furthermore, its food-grade stainless steel pot offers high resistance to intensive use. Consequently, manufacturers achieve uniform cooking, improve the quality of finished products, and reduce the risk of sticking. Moreover, this steam-jacketed pot has a robust construction mounted on three stainless steel legs, which facilitates its integration into an industrial kitchen or a food processing production line. In addition, its steam-operated system allows for gentle, rapid cooking, making it particularly suitable for productions requiring excellent temperature control. Tjdpfxszl D Nkj Ac Tsb Finally, this Crown DL-20 cooking pot is reconditioned by Europ'Équipement. Each piece of equipment is inspected, cleaned, checked, and tested before being sold, in order to offer a reliable, economical, and sustainable solution for food industry professionals. Technical specifications: Manufacturer: Crown Food Service Equipment Ltd. Model: DL-20 Capacity: 20 gallons (≈ 76 liters) Year of manufacture: 1990 Construction: Food-grade stainless steel Maximum allowable working pressure (MAWP): 35 psi (≈ 2.41 bar) Maximum operating temperature: 281 °F (≈ 138 °C)

Condition: refurbished (used), Ruhle frozen meat block guillotine With cross blade and vertical blades Motor gearbox driven Compact machine minimum floor space Tote bin discharge Tjdoyvruropfx Ac Teb Safety interlocked tote bin switch Safety interlocked front cover In excellent working condition

Condition: refurbished (used), Bone Separator Make: Baader Model: 603 Rated at 2200kg raw material per hr 3mm drum Tedpfx Acozr Rbao Tob Overhauled with new bearings, bushes, seals, scraper, belt, Resharpened drum Renewed electrics Excellent condition, Ready to Go!