Used Leftover Bread for sale (383)

Condition: excellent (used), Year of construction: 2016, For Sale: Available immediately Konig Ceres 2.1 Year of manufacture: 2016 Automatic bread weigher & divider Weighing range: 100 / 300 grams to approximately 2000 grams Siemens S7 PLC control Dwjdpfxowzlv He Abvjb Suitable for producing a wide variety of breads. Only 9550 operating hours. + spare parts If you have any questions or comments, please do not hesitate to contact us. Inspection is possible on-site. Transportation can be arranged. Sincerely, Leo Holland

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. Dwjdpfxezub Rqe Abvjb year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: used, Manufacturer: Koppens Model: PR600 Year: 1995 Condition: Used Serial Number: 1087 Stock Number: 3425 Dwodpfx Aezruyyjbveb Belt width: 600 mm Power: 3 x 400V, 50Hz, 1.7kW Dimensions: 2450 x 850 x 2150 mm Weight: 300 kg With take-over conveyor of 340mm

Condition: ready for operation (used), NN wet battering machine Workshop-tested, fully functional Belt width: 40 cm Dwodeykkrqjpfx Abvsb Dimensions: 230x110x125 cm Sale without warranty, no returns accepted

Condition: used, Year of construction: 2022, functionality: fully functional, machine/vehicle number: 00584, total length: 5,000 mm, total width: 1,000 mm, total height: 1,800 mm, MINIPAN breadstick production line from the Italian specialist in food machinery and production lines. Machine in excellent condition, very little used. The Minipan solution for breadsticks, grissini, and thin bread snacks. Versatility in the service of creativity. This flexible breadstick machine with liftable tray system is recommended for medium-sized production needs. With a complete range of customizable options, the shapes and sizes of the grissini are no longer a limitation. It guarantees outstanding performance with minimal labor. This machine embodies the Minipan spirit: automation open to enhancements. Dwsdpfxex Iu Nij Abvsb The blue conveyor belt is not included. The machine is located in the Liège region of Belgium. It must be dismantled and transported by the buyer.

Condition: excellent (used), functionality: fully functional, GEA / Stork / Koppens Forming, Breading, and Frying Line Manufacturer: GEA / Stork / Koppens Line type: forming, breading, and frying of food products The line consists of the following equipment: 1. Meat Bin (stainless steel) Capacity: 200 l 2. 200 l Bin Lifter Manufacturer: CFS Type: LFT (R) Machine number: 1642 Power supply: 400 V, 3-phase, 50 Hz Power: 0.55 kW Current consumption: 1.8 A Weight: 310 kg Lifting height: up to 2200 mm (adjustable) Dimensions: 1200 × 1300 × 3000 mm 3. Former Manufacturer: GEA Food Solutions Bakel B.V. Model: MultiFormer 400 Machine number: E022110205415 Year of production: 2021 Power supply: 380–415 V, 3-phase, 50 Hz Power: 8 kW Current consumption: 15.4 A Belt: stainless steel wire mesh Belt width: 400 mm Machine dimensions: 3100 × 1000 × 2700 mm Additional forming accessories: - 2 pallets of forming plates - Stainless steel rack with 2 additional discharge belts (belt width: 400 mm) - Rack dimensions: 1350 × 600 × 2100 mm - GEA tool trolley - Trolley dimensions: 1200 × 700 × 950 mm 4. Breading Machine/Breader Manufacturer: Stork Titan B.V. Model: RotoCrumb TRC 630 TD 2112 Type: 4780626AA Serial number: 10061097 Year of production: 2007 Belt: stainless steel wire mesh Belt width: 630 mm Dimensions: 3600 × 1600 × 2100 mm 5. Stainless steel platform for IBC tanks Working height: 1800 mm Dimensions: 1200 × 1500 × 2800 mm 6. Fryer Manufacturer: Koppens Machinefabriek B.V. Type: BR 3000 / 600 Machine number: 1316 Year of production: 2000 Power supply: 400 V, 3-phase, 50 Hz Power: 1.5 kW Current consumption: 4.6 A Weight: 2450 kg Belt: stainless steel wire mesh Belt width: 600 mm Frying length: 3000 mm Heating system: thermal oil Manual hoists Fryer dimensions: 5400 × 1600 × 3200 mm Fryer accessories: - Valve station – 2200 × 600 × 2600 mm - Thermal oil station with pump – 1300 × 800 × 2700 mm - Stainless steel cabinet with 2 Ansul fire extinguishers – 600 × 210 × 750 mm 7. Oil Tank (stainless steel) Manufacturer: Koppens Machinefabriek B.V. Diameter: 1100 mm Height: 3200 mm 8. Belt Conveyor with Covers Dwodpfx Absx H T Egevjb Manufacturer: Koppens Machinefabriek B.V. Model: NGT 5000/600 Serial number: 12 Power supply: 380 V, 3-phase, 50 Hz Belt width: 600 mm Dimensions: 6900 × 900 × 1150 mm 9. De-elevating Belt Stainless steel wire mesh belt Belt width: 330 mm Adjustable height Dimensions: 2000 × 800 × 850 mm Complete GEA / Stork / Koppens line is intended for industrial production of formed, breaded, and fried food products such as nuggets, burgers, patties, and convenience foods. The line enables a continuous and automated processing workflow — from raw material loading, through precise forming and even breading, right up to controlled frying with thermal oil. The set is characterised by high performance, robust stainless steel construction, and the potential for integration with other production line elements.

Condition: used, Year of construction: 2006, Manufacturer: CFS Dodpszltfbsfx Abvowb Model: CM1000 Year: 2006 Condition: Used Serial Number: 486 Stock Number: 3400P Belt width: 1000 mm Power: 3 x 400V, 50Hz, 3kW Dimensions: 2650 x 1800 x 2400 mm Weight: 1000 kg

Condition: excellent (used), functionality: fully functional, warranty duration: 3 months, input voltage: 400 V, year of last overhaul: 2026, DGUV certified until: 09/2027, overall weight: 540 kg, empty load weight: 540 kg, input frequency: 50 Hz, Eberhardt RuLa Universal ST Manual control Machine is mobile and features a locking mechanism Possible weight ranges: Option: 150-1500g / 450-2500 g Simple, robust technology! Connection: 400V, 16A CEE plug Dimensions: 820 x 1000 x 1550 mm (W x D x H) Used machine Djdpfx Abezq U Alevowb

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, input voltage: 230 V, Bread slicer Treif Primus Fusion - Bread slicing machine Treif Maschinenbau GmbH Dwjdevbc Hkepfx Abvob - Under counter bread slicer - Model: Primus fusion - bread cutting machine - Cutting width adjustable from 5 to 14mm - 220- 230 V - Year of construction 2020 - Machine weight: 230 kg

Year of construction: 2018, condition: excellent (used), 452 USED Imanpack flowpack bread packaging machine. TECHNICAL DATA: - Power: 4.3 kW, - Air pressure: 6 bar, - Year of manufacture: 2018. EXTERNAL DIMENSIONS (in cm) - L: 430, - W: 100, - H: 210, Djdpfx Aszlht Hobvjwb - Feeder length: 260. EQUIPMENT: - Label printer. Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: refurbished (used), cutting width (max.): 9 mm, overall weight: 160 kg, control voltage: 230 V, nominal power: 0.25 kW (0.34 HP), For Sale: Abo Matic 4 Bread Slicing Machine – Fully Refurbished, Excellent Condition We are offering an Abo Matic 4 bread slicing machine, completely refurbished and in excellent working condition. This machine is ideal for bakeries, supermarkets, and production facilities needing a reliable, high-precision bread slicer for daily use. Key Features: - Fully refurbished with all components checked and replaced as necessary - Smooth and precise slicing for consistent results - Robust and durable construction for long-term use Dsdpfx Abox Ahy Uovjwb - Ready to plug in and operate immediately - Professionally cleaned, tested, and maintained For more information, photos, or a demonstration, feel free to contact us.

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dwsdpfx Abezyqqqovsb Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Condition: refurbished (used), Year of construction: 1996, Hoba Holly Slicer HSA band slicer Dwodpszudtzefx Abvjb 12,5mm slicing thickness capacity approx. 60 loaves per minute loaf specifications: Length 140 - 320/420 mm Width 80 - 200 mm Height 70 - 170 mm year of build 1996

Condition: like new (used), Year of construction: 2026, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels -Burner power: 90 Kw -Electrical consumption: 3.5 Kw / 11A -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber -Door with 2-point locking -Halogen lighting Dodpfjzrwckjx Abvowb -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Condition: good (used), Year of construction: 2024, 159 USED Bread and baguette lengthener. Year of manufacture: 2024. TECHNICAL DATA: - Power: 0.55 kW. EXTERNAL DIMENSIONS (in cm): - Width: 69 cm, - Length: 200 cm, - Height: 137 cm. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. Dwodpfx Ajxgqupjbveb The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: refurbished (used), Benier Beversal dough moulder weight range 50 -1200 grams Dodpfx Abezudkasvewb output max 1600 pc/h

Condition: reconditioned (used), warranty duration: 6 months, Hommel bread grinder - used - refurbished - power approx. 6 kW - voltage 400 V Dwsdezwumdjpfx Abvjb - 6-month warranty - pickup from warehouse / shipping option available - price upon request

Condition: good (used), Year of construction: 2013, MHS + TREIF BREAD SLICING MACHINES, TYPE IDEAL SB We offer bread slicing machines from TREIF and MHS. Large quantities are in stock. Please inquire by phone for quantities. For example: MHS BREAD SLICING MACHINE TYPE IDEAL SB / for all types of bread, 8 / 10 / 12 mm slice thickness Art. No.: 0604412 Approximate dimensions: H 900 / D 780 / L 1100 mm Mounted on 4 wheels for easy relocation Knife type: Round knife 260 mm Dwedpogz H Ebjfx Abvob Model: MHS IDEAL SB Model number: see above Used, year of manufacture: 2013 and others Please inquire before submitting an offer (depending on stock levels) Power supply: 1 - 230V+N+PE / 4.8 A / 1.0 kW Weight: 200 kg The price quoted is net Plus the currently applicable value-added tax The item can be inspected by appointment Description: Good condition All parts are present Functioned perfectly until the end And is technically in order The technology is immediately ready for use If you require shipping, please contact us before purchasing to discuss dismantling and shipping costs (Photo is similar) Errors in the text and in the photos expressly reserved.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, TREIF CIRCULAR KNIFE BREAD SLICING MACHINE, TEFLON COATED SELF-SERVICE MACHINE RECONDITIONED Completely made of stainless steel, on castors If you have any further questions, please send an email or call Djdpfxegg Sz Us Abvewb Thank you in advance

Condition: good (used), 980 USED Bread slicer, adjustable. EXTERNAL DIMENSIONS (in cm.): - H: 115, - W: 100, - L: 75. TECHNICAL DATA: - slice thickness: 3 to 25 mm - power supply: 400 V Dwjdpfx Asvpqvpobvsb Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. .... trays, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Bread slicing machine Treif Discus 2003 Dwjdpfx Ajyy Iyxebvsb

Condition: excellent (used), functionality: fully functional, IMMERSION BREADING MACHINE | 500mm Construction: Stainless steel (acid-resistant) Conveyor type: Mesh belt Working width of the belt: 500 mm Overall dimensions: 2400 mm x 900 mm x 1500 mm This professional immersion breading machine, Tempura Dipper type, with a belt width of 500 mm, is a versatile industrial device designed for continuous coating of food products with both thin and thick liquid batters. It finds wide application in the processing of poultry (nuggets, wings), fish (fish sticks, breaded portions), as well as vegetables and vegetarian products (onion rings, breaded cheeses). Dwjdpfxey Ufkwo Abvob The machine operates based on a system of fully immersing the raw material in a tank filled with liquid batter or tempura. The design with two cooperating belts (a lower conveying belt and an upper pressing belt) ensures that the light product does not float to the surface but is evenly coated with batter on all sides. Speed adjustment of the belt advance on the control panel allows for perfect synchronization of the device with the forming machine at the inlet and the fryer or freezer tunnel at the outlet of the line.

Condition: excellent (used), functionality: fully functional, Schomaker STWC-600 | Dry Breader Manufacturer: Schomaker Type / Model: STWC-600 Serial Number: 280515 Mesh belt width: 600 mm Dedey Ub S Repfx Abvowb Belt material: Stainless steel Overall dimensions: 2900 × 900 × 1930 mm Equipped with an integrated, upper hopper for breading material (e.g., breadcrumbs, flour, or fine-grained spices). The STWC-600 is a fully professional, industrial dry breader designed for the automatic and continuous coating of food products with dry breading. This machine is a key component of "convenience food" production lines, working directly with formers and liquid breaders (which apply batter or dough). It is an ideal solution for the production of nuggets, cutlets, fish sticks, poultry wings, and vegetable-based and molded snacks. The 600 mm working width of the mesh belt guarantees excellent throughput, allowing for smooth synchronization of the device with efficient frying or freezing tunnels. Key features and operating principle: - Full coating system (360°): The device evenly applies breading to all sides of the product. The bottom part of the product is coated by passing over the so-called "breading bed" on the belt, while the top and side sections receive a uniform flow of medium from the integrated curtain system. - Recycling and breading saving system: The machine has a built-in internal transport system (e.g., screw conveyor or vertical conveyor) that collects excess unused breading from the lower trough and transports it back to the upper hopper, operating in a closed loop. - System for removing excess breading: The equipment is fitted with an adjustable air blower or a vibration system, which effectively removes loose, excess amounts of breadcrumbs or flour from the product before it enters the fryer, preventing oil from burning and improving the appearance of the product.

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Condition: used equipment, available according to the condition visible in the photos and on the technical label. Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories. Dsdpfxjzyryyj Abvjwb

Condition: good (used), Year of construction: 2001, Benier Wheat Bread Moulder - model B0-95 E - year of manufacture: 2001 - extension belt length: 3 m Dodpfozmva Rsx Abvewb - belt width: 500 mm - machine from production - technically operational - collection from warehouse - price on request