Bin filling

Alfred Gruber GmbH Flaschenfüller ARFD 6/11

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Hodjw Ahg Rjpfx Akiew Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, Year of construction: 2013, KEG filler, make Framax, type: F-2-Ecodraft, 2 filling stations, made of stainless steel, Hsdpfx Akjrxuh Ssijw control cabinet with touch panel, built on base frame, built in 2013; overall dimensions L: 850 mm x W: 1100 mm x H: 2000 mm

Condition: not inspected (used), Yogurt and cheese filling machine Filling in 5 rows the machine is properly dismantled Hedpfx Aovr Hngokiew

Condition: ready for operation (used), Year of construction: 1995, operating hours: 1,000 h, functionality: fully functional, Glue labeling machine for one label Various magazines available for different labels hourly output approx. 2000 bottles Bottle stars for approx. 90mm diameter installed Hsdpeq H Axijfx Akisw

Condition: good (used), Automatic bottling plant for spirits Hodpfohz Dkhex Akiow

Condition: not inspected (used), Year of construction: 1995, gabletop filling machine for milk 1000 packs/h 0,25 L / 0,5 L / 1,0 L for cartons without screwcap Hjdpohx D E Defx Akiew

Condition: used, Year of construction: 2000, machine/vehicle number: LC405, Used filling line for edible oil up to 1800 bph Introduction The filling line for edible oil up to 1800 bph represents an advanced technological solution in the bottling sector. This system, branded Almanah Alman, guarantees efficiency and reliability essential for modern production needs. Capacity and Dimensions Equipped with a production capacity of 1800 bottles per hour for 1 liter PET containers, this line stands out for its high productivity. The overall length of the line is 6.3 meters, an important detail for planning the installation space in its warehouse. Filler Specifications in the Filling Line Used for Edible Oil Hodpfxevguage Akijw The heart of Filling Line is the 18-valve filler, which operates through a pressure filling system. This method ensures rapid and efficient distribution of the product in the filling line for edible oil. Which ensures the maintaining, integrity and quality of the edible oil. Capper and labeller The capper is equipped with 6 heads and fits plastic pressure caps, ensuring safe and precise closure of bottles. The label maker, on the other hand, applies a paper label using liquid glue, allowing a clean and professional finish to the product in the used filling line for oil. Installed power needed by the filling Line Used for Edible Oil The line requires an installed power of 3 kW, an aspect to be considered for energy optimization and sustainability of the production process. This feature underlines the energy efficiency of the filling line used for edible oil in the industrial context. Conclusion The filling line used for edible oil up to 1800 bph Almanah Alman represents an ideal technological solution for those seeking efficiency and reliability in the bottling sector. With its high production capacity and advanced technical specifications, this machine is able to meet the most demanding needs of edible oil producers.

Condition: used, machine/vehicle number: LC433, Processing and Filling Line for Dairy Products up to 20,000 L/DayThis processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations.Packaging CapabilitiesThe line’s specialized packaging system handles a wide range of dairy products with defined hourly throughputs. Milk is packed in 1.0-liter PVC bags at 2,400 pieces per hour. Yogurt and kefir are filled in 410-gram and 180-gram containers at 3,000 pieces per hour, and also in 0.5-liter and 1.0-liter PET bottles at 1,000 pieces per hour. Sour cream is dosed into 410 g and 180 g containers as well as into 1,000 g bowls, each at 3,000 pieces per hour. Fresh cheese is packed in 5.0 kg and 10.0 kg containers, while sliced cheese is packed in vacuum foil packs of 500 g and 1,000 g.The 410 g containers have a diameter of 95 mm and the 180 g containers a diameter of 75 mm. The PET bottle line is configured for 38 mm caps. Indicative shelf life is 5 days for milk and 20 days for yogurt, kefir and sour cream.Equipment SpecificationsThe equipment was manufactured in Italy, Slovenia and Serbia between 1999 and 2016. The milk reception section is based on a BEOINOX unit with digital counters and foam removal system updated in 2014. Cold storage consists of three horizontal lactofreeze tanks of 3,200 liters each (freon cooling) and two vertical tanks of 3,000 liters each.The pasteurization block (Scremac, Italy, year 2000) includes a flow pasteurizer with retainers, a self-cleaning separator and a homogenizer, each with a capacity of 2,000 liters. The process is designed for a maximum temperature of 95–98 °C with a 15-minute holding time.Fermentation Units and Filling LinesFermentation is carried out in two BEOINOX insulated duplicators with double walls and planetary mixers (2,000 liters and 1,000 liters, both 2010), ensuring product uniformity.Multiple automatic fillers cover the full product range:- Automatic two-row filler for sour cream into bowls (up to 3,000 pcs/h)- Automatic filler for sour cream and yogurt in 410 g containers (2014, up to 3,000 pcs/h)- Automatic filler for yogurt and sour cream in 180 g containers (2008, up to 3,000 pcs/h)- Filler-capper-inkjet with automatic tunnel for 1.0 L and 0.5 L PET bottles (2016, up to 1,000 pcs/h)- PREPAK IS 3 filler for milk and yogurt in 1.0 L PVC bags (up to 2,400 pcs/h)- Two Videojet automatic date markersEquipment Complements and MaintenanceThe line is completed by a BEOINOX triblender 500 L for milk powder reconstruction (2015), a BEOINOX insulated cheese tub with HARF of 1,600 liters (2008), a vacuum packaging machine for cheese with new compressor, a 10,000-liter KOTA cold-water unit (freon), automatic CIP system (3 × 300 liters), a semi-automatic blowmolder for 1.0 L and 0.5 L bottles with Boge compressor (2010), a complete cooling system for the finished-goods warehouse (also used for heating/cooling the fermentation chamber), a solid-fuel (wood) boiler 250 kW, a monopump and a mini laboratory.All equipment has been regularly maintained until production stopped in 2020.In conclusion, t... Hsdevgvrwjpfx Akisw

Condition: used, Year of construction: 1996, Monobloc filling machine from the renowned manufacturer Krones – model VHK 032 / SV 08. Hodpfx Akjyxv Ihsiew This machine is designed for filling alcoholic beverages (vodka, liqueurs, still drinks) into glass bottles with aluminum ROPP closures. Technical data: Manufacturer: Krones (Germany) Year of production: 1996 Model: VHK 032 / SV 08 Machine type: monobloc (filling + capping) Output: approx. 10,000 bottles/h Filler: 32 valves (gravity system) Capper: 8 ROPP heads (aluminum, e.g. 28 mm) Technical condition: used machine, condition as shown in the photos, serviced and fully operational until end of production.

Condition: used, Year of construction: 2017, Overview This Gruber KombiKEG is a semi-automatic combined keg cleaning and filling machine for kegs and one-way kegs, rated at approximately 30 kegs per hour. Cleaning, sterilisation and filling run as one automatic cycle: interval cleaning of keg wall and down tube with caustic and acid, steam sterilisation, and counter-pressure filling with differential pressure control. The machine was installed in 2017 by BRAUKON and is fed by stainless steel roller conveyors on the infeed and outfeed side. The machine is built entirely in stainless steel and carries one cleaning head, one sterilisation station and one filling head. Filling runs with CO2 or nitrogen. Control is a Siemens SIMATIC PLC with a colour touch panel for settings, temperature and differential pressure control, error messages and counters. It is still installed, connected and in production, and can be visited in operation on request. Technical data - Manufacturer: Gruber (Alfred Gruber GmbH, Austria) Hodpfx Akozxt Atoijw - Model: KombiKEG - Year of manufacture: 2017 - Machine type: semi-automatic combined keg washer and filler, one cleaning head / one sterilisation station / one filling head - Capacity: approx. 30 kegs/hour - Kegs: stainless steel kegs with "A" type head and one-way kegs, all common fitting systems - Functions: interval cleaning (caustic and acid), steam sterilisation, automatic filling - Filling gas: CO2 or nitrogen - Control: Siemens SIMATIC PLC, colour touch panel HMI - Detergent tank: 175 l, insulated, integrated, with steam heating coil, control valve and steam trap - Pump: 1.1 kW with electronic dry-run protection - Construction: stainless steel 1.4301, stainless steel switch cabinet, no electrical components in the wet area - Pneumatics: Festo multipole valve block, pneumatic piston valves - Dimensions: approx. 140 x 126 x H 230 cm (machine without conveyors) - Installed footprint: approx. 449 x 98 cm including the infeed and outfeed roller conveyors - Power supply: 7.5 kW max. - Air supply: 2-3 bar, approx. 0.35 m³ per keg - Steam supply: 3-4 bar Equipment - Stainless steel roller conveyors, infeed and outfeed - Steam generator - Two vent valves for fast and complete filling - Pressure switch flow line monitoring and electronic return line probe - Keg valve open control, work tables with keg stop logs - Front panel to switch between filling and CIP cleaning - Technical documentation, conformity certificate and machine layout drawing - Spare parts Condition Used, in production and still installed under power. Approximately 3,000 operating hours, around 90,000 kegs filled and 75,000 kegs cleaned. Last production April 2026, last maintenance January 2026. The machine is clean, maintained and ready to produce. It is being replaced by a higher capacity machine. Availability Immediately available. Location: France. Dismantling, handling and truck loading are included by the seller (EXW loaded).